Living a healthier life, getting fitter and feeling more comfortable – there are countless reasons to work on maintaining an appropriate body weight. And there are just as many half-truths floating around about weight loss. It’s time to put the most common weight loss myths under the microscope.
People who want to lose weight are particularly susceptible to all sorts of tips, tricks and advice being offered. Good advice isn’t easy to find – and should be carefully weighed. Fifty years ago, fat was demonised, then carbohydrates became taboo. Nowadays sugar is treated like poison, and if you don’t get enough protein, then nothing else will work. Which statements are true and which ones are false?
Whatever you eat after 6 p.m. goes straight onto your hips – or at least that’s according to a widely held belief. It’s a myth. What really matters isn’t when we eat, but the amount of calories we consume throughout the day.
If you maintain a calorie deficit, you will lose weight even if you eat dinner late. The only consideration is that your dinner shouldn’t be too difficult to digest. Lighter fare in the evening makes falling asleep easier.
Regular sauna visits can help prevent colds, but you can’t sweat away your fat deposits as easily. That would be too good to be true. The verdict: myth.
Any reduction in weight that you may notice post-sauna is simply down to water loss. When you sweat, you lose water weight but not fat. In fact, losing such a substantial amount of fluid may even stimulate your appetite, which is why it’s important to drink plenty of water or unsweetened tea during and after your sauna session, to stop your stomach from sending out a false alarm.
Fatty foods have been demonised for a long time. However, the healthy fats found in nuts, avocados and fish are essential for your body, and can even help you lose weight by making you feel fuller for longer.
Carbohydrates are also not your enemy – on the contrary, they are part of a balanced diet. Wholegrain products, pulses and vegetables supply you with energy and important nutrients. It’s the quality that counts, rather than going completely without. This is a myth.
Some people say that grazing between meals staves off hunger and helps you lose weight, while others claim that having just two meals a day is the healthiest option. So which assertion is correct?
The bottom line is that losing weight doesn’t depend on the number of meals you eat, but on how much energy (calories) you consume throughout the day, and how much you expend through movement and work, including mental tasks.
We do know that blood sugar spikes after every meal, causing insulin to be released, which promotes fat storage. So constantly grazing on food may not be helpful. But what matters is the overall picture. You have to find out for yourself what works best for you – there is no right or wrong.
The good news is that if you want to lose weight for good, you don’t need a secret formula. The principles behind long-term results are simple.
Calorie deficit: Your body needs to use up more calories than it takes in.
Feeling full: Getting enough protein, healthy fats and complex carbohydrates helps with weight control.
Strength and endurance training will speed up the rate at which you burn fat.
Getting enough sleep and reducing long-term stress also helps.
Strict diets are usually unsustainable. It’s more important to focus on maintaining balanced, varied and healthy nutrition throughout the year.